Wednesday, June 18, 2008

Montclair, NJ

Montclair NJ. Normally I would only review places in the city and those worth commenting on. But it is good to venture out.

I see potential in Church Street. Though when you walk into the place you feel the décor/ design is outdated and contradicts its New American cuisine persona. To be descriptive on the décor: there were a row of booths that resemble that of a diner. Parallel to the booths were a set of burgundy and green fabric tables and chairs—a complete mismatch—which reminded me of a Chinese banquet. I have to say, the restrooms were much better designed than the dinning room.

Aside from the decor, the menu was comprehensive and refreshing. Most salads were organic. I ordered the crab cakes benedict: three 2x2x1 mini crab cake pocks overly breaded served with home fries, poached eggs and a fresh fruit salad. The portion is just right and not overly filling and nicely assembled. Though, I was expecting more crab on my cakes for a $ 14 brunch.

For $10, the Turkey club was well worth it. Instead of mayo, apricot jam was the creative condiment served American cheese, tomato and lettuce and a side of fresh mesclun greens.

I could only wish this place was in the city and it may actually teach some Americana restaurants here how to prep and make better dishes. Many can take a few pointers from this little Montclair on Church Street joint minus the decor.

Church Street. 12 Church Street Montclair, NJ 07042 973-233-0216

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